Body Shape
LowLow WHR
Determine your body shape (apple, pear, rectangle, hourglass, triangle) using your waist-to-hip ratio (WHR). Free online body shape calculator with classification descriptions.
Low WHR
| Shape | WHR Range (Male) | Description |
|---|---|---|
| Pear | < 0.85 | Narrower waist relative to hips |
| Rectangle | 0.85 – 0.95 | Straight torso, similar waist and hips |
| Triangle | 0.95 – 1.0 | Waist slightly wider than hips |
| Apple | > 1.0 | Higher abdominal fat distribution |
What this means: Relatively straight torso — waist and hips are similar in width.
Body shape classification uses the waist-to-hip ratio (WHR) — the circumference of your waist divided by the circumference of your hips — to categorize how your body distributes fat. This classification system is rooted in anthropometric research that links fat distribution patterns to metabolic and cardiovascular risk. Unlike overall weight, where fat is stored on your body has a significant impact on long-term health outcomes.
The concept of body shape typing dates back to the 1940s when psychologist William Sheldon introduced somatotypes (endomorph, mesomorph, ectomorph). The modern WHR-based approach was popularized by the World Health Organization (WHO) as a practical screening tool for abdominal obesity. It provides a simple, non-invasive way to estimate whether an individual carries more fat around the abdomen (apple-shaped) or around the hips and thighs (pear-shaped), with different implications for health risk.
Body shape is determined by calculating your waist-to-hip ratio (WHR) and then mapping the result to gender-specific classification thresholds. The WHR formula is:
Male classification: < 0.85 = Pear (Triangle) | 0.85–0.95 = Rectangle | 0.95–1.0 = Triangle (Inverted) | > 1.0 = Apple
Female classification: < 0.75 = Hourglass | 0.75–0.80 = Pear (Triangle) | 0.80–0.85 = Rectangle | > 0.85 = Apple
The same measurement procedure applies regardless of gender. Waist circumference is measured at the narrowest point of the torso (typically just above the belly button), and hip circumference is measured at the widest point around the buttocks. Both measurements should be taken with a non-stretchable tape measure, snug but not compressing the skin.
This classification uses the **WHO waist-to-hip ratio thresholds** from the **World Health Organization's "Waist Circumference and Waist–Hip Ratio: Report of a WHO Expert Consultation"** published in **2008**.
Reference URL: https://www.who.int/publications/i/item/9789241501491
Last Verified: 2026-07-30
A woman has a waist circumference of 72 cm and a hip circumference of 96 cm. Her WHR is 72 ÷ 96 = 0.75. According to the female classification thresholds, a WHR of 0.75 falls at the boundary between Hourglass (< 0.75) and Pear (0.75–0.80). This means she has a relatively low waist-to-hip ratio, indicating fat storage predominantly around the hips and thighs rather than the abdomen — a pattern associated with lower cardiovascular risk.
As another example, a man with a waist of 98 cm and hips of 94 cm has a WHR of 98 ÷ 94 = 1.04. This places him in the Apple category (> 1.0), indicating a higher proportion of abdominal fat, which is associated with elevated cardiometabolic risk.
| Shape | Male WHR | Female WHR | Fat Distribution |
|---|---|---|---|
| Hourglass | — | < 0.75 | Balanced fat distribution between upper and lower body; narrow waist relative to bust and hips. |
| Pear (Triangle) | < 0.85 | 0.75 – 0.80 | Fat stored predominantly in hips, thighs, and lower body. Associated with lower cardiovascular risk. |
| Rectangle | 0.85 – 0.95 | 0.80 – 0.85 | Relatively even fat distribution; waist and hips are roughly similar in circumference. |
| Triangle (Inverted) | 0.95 – 1.0 | — | Wider shoulders relative to hips; fat stored more in the upper body and trunk. |
| Apple | > 1.0 | > 0.85 | Fat concentrated around the abdomen. Associated with higher risk of metabolic and cardiovascular conditions. |
Body shape classification based on WHR is a useful screening tool, but it has important limitations. It tells you where fat is distributed but not how much total body fat you carry. A person with a pear shape may still have excess overall body fat, while an apple-shaped person with otherwise healthy body composition may be incorrectly flagged as high risk. WHR also does not distinguish between subcutaneous fat (under the skin) and visceral fat (around the organs), with the latter being the more metabolically harmful type.
Additionally, body shape classification thresholds were developed primarily from European-origin populations. Some studies suggest that optimal cut-points may differ for Asian, African, and Indigenous populations. Age also affects fat distribution — older adults tend to accumulate more abdominal fat regardless of their body shape classification in younger years.
Your body shape classification tells you where your body tends to store fat — and this distribution pattern matters for health. Apple-shaped individuals (higher WHR) carry more fat around the abdomen, including visceral fat that surrounds internal organs. Visceral fat is metabolically active and produces inflammatory markers that can increase the risk of cardiovascular disease, type 2 diabetes, and metabolic syndrome. Pear-shaped and hourglass individuals (lower WHR) store more fat in the hips and thighs, where subcutaneous fat is comparatively less metabolically harmful.
However, body shape is not a destiny. It is influenced by genetics, hormones, age, and lifestyle, and it can change over time. A pear-shaped person who gains significant weight may shift toward an apple shape as abdominal fat accumulates. Conversely, reducing overall body fat through diet and exercise can lower your WHR and potentially shift your body shape classification. Think of your body shape as a current snapshot rather than a permanent label.
While you cannot change your bone structure or where your body genetically prefers to store fat, you can influence your overall body composition through consistent healthy habits. The following principles are supported by nutrition and exercise science for reducing abdominal fat and improving body composition regardless of your starting shape.
Consider reaching out to a registered dietitian-nutritionist, exercise physiologist, or primary care provider if: your WHR has increased significantly over time without a clear cause; you have an apple-shaped body type and also have elevated blood pressure, blood sugar, or cholesterol; you are struggling to change your body composition despite consistent lifestyle efforts; you have a family history of cardiovascular disease or type 2 diabetes; or you simply want a personalized plan that accounts for your unique body shape, health status, and preferences.
To track changes in your body shape over time, measure your waist and hip circumference under consistent conditions: same time of day, using the same tape measure, and with the same landmarks (waist at the narrowest point, hips at the widest point). Take measurements monthly rather than weekly, as body composition changes more slowly than body weight. A decrease in your WHR over several months is a positive sign of reduced abdominal fat, even if the scale shows only modest weight change.
Also track non-scale victories: how your clothes fit around the waist, changes in your fitness level, improvements in blood markers from routine check-ups, and how you feel in your body. These indicators often change before WHR shifts and are meaningful markers of improved health regardless of body shape classification.
Myth 1: You are stuck with your body shape forever. Not true. While genetics influence where you tend to store fat, lifestyle changes can significantly alter your body composition and, over time, shift your WHR. Many people move between body shape categories as they lose or gain weight.
Myth 2: Apple shape means you are unhealthy. Not necessarily. An apple shape is a risk factor, not a diagnosis. Many apple-shaped individuals with good fitness, balanced nutrition, and normal blood markers have lower overall risk than pear-shaped individuals with poor lifestyle habits.
Myth 3: Spot reduction can change your body shape. No. Doing endless ab exercises will not specifically reduce abdominal fat. Fat loss occurs systemically through a calorie deficit, not through targeting specific areas. Exercise builds the muscles underneath but does not selectively burn fat from that area.
Myth 4: Hourglass is the "ideal" healthy shape. No. While hourglass and pear shapes are associated with lower cardiovascular risk, health is determined by far more than body shape. An hourglass person with poor diet and no exercise is not automatically healthier than an apple-shaped person who eats well and stays active.
Myth 5: Body shape is the same as body type. Not exactly. Body shape (based on WHR) describes fat distribution, while somatotype (endomorph, mesomorph, ectomorph) describes overall body build including bone structure and muscle mass. They are related but distinct concepts.
Calculate your body mass index.
Calculate your waist-to-hip ratio.
Calculate your waist-to-height ratio.
Compare ideal weight formulas.
Calculate your body surface area.
Calculate your fat-free mass index.
Apple, pear, hourglass and other body shape types explained for women.
ExploreCalculate your A Body Shape Index (ABSI) for mortality risk insight.
ExploreHow ABSI z-scores predict long-term health outcomes.
ExploreStep-by-step method to identify your body shape category.
ExploreMale body shape categories and how to interpret them.
ExploreHow body shape evolves with age and what you can do about it.
Explore