Devine (1974)
PrimaryPrimary — Pharmaceutical Dose Standard
Ideal weight for teens uses BMI percentile, not adult formulas. Learn how adolescent growth charts work, why puberty shifts weight, and what parents should watch. Free.
Primary — Pharmaceutical Dose Standard
Older Reference Formula
Developed for Athletes
Published in 1974 by Dr. Benjamin Devine in a brief letter to the journal Intelligence and Pharmacy, the Devine formula was never designed as a general “ideal body weight for appearance or wellness” equation. Its original and sole purpose was to estimate lean body compartment size for calculating initial dosing levels of narrow-window pharmaceuticals that distribute primarily into lean tissue. Despite this narrow origin, Devine rapidly became the most widely cited IBW formula in medical and pharmaceutical practice worldwide due to its simplicity and good correlation with measured values. We highlight it in orange as the primary formula for cross-reference, but encourage interpreting it as a flexible reference band rather than a prescriptive weight target.
| Formula | Year | Original Use | Per Inch Over 5 ft | Your Estimate |
|---|---|---|---|---|
| Devine | 1974 | Pharmaceutical dosing | +2.3 kg | 70.5 kg |
| Hamwi | 1964 | Reference formula | +2.7 kg | 72 kg |
| Robinson | 1983 | Athletic pulmonary | +1.9 kg | 68.9 kg |
An ideal weight formula is a simple height-based equation that estimates a typical body weight associated with general wellness in large population samples. The word "ideal" is misleading — these formulas were never intended to give a single perfect number for each individual. They are historical reference points developed by researchers in the mid-to-late 20th century for specific evidence-based purposes. Think of them as three rough estimates from three different eras, not as personal targets written in stone.
Our calculator displays three formulas side by side: Devine (1974), Hamwi (1964), and Robinson (1983). Each was derived on a different population using different statistical approaches, which is why they disagree by several kilograms for the same height. Presenting all three together lets you see the plausible range of reference weights rather than pretending any one formula is uniquely correct. We also show a ±10 percent band around each estimate because human healthy weight naturally spans a meaningful range even at identical height and sex.
All three formulas use the same underlying structure: a baseline weight at 5 feet (152.4 cm) plus an additional weight per inch of height above 5 feet. The constants vary. For heights below 5 feet, the math works out to subtractions rather than additions, and in practice the formulas become increasingly unreliable the further below 5 feet you go.
| Formula | Male Equation (per inch over 5 ft) | Female Equation (per inch over 5 ft) | Original Year |
|---|---|---|---|
| Devine | 50.0 kg + 2.3 kg per inch | 45.5 kg + 2.3 kg per inch | 1974 |
| Hamwi | 48.0 kg + 2.7 kg per inch | 45.5 kg + 2.2 kg per inch | 1964 |
| Robinson | 51.7 kg + 1.86 kg per inch | 48.7 kg + 1.71 kg per inch | 1983 |
This calculator uses the **Devine formula (1974), Hamwi formula (1964), and Robinson formula (1983) for ideal body weight** from **Devine BJ, Hamwi GJ, and Robinson JD et al.** published in **1974/1964/1983**.
Reference URL: https://doi.org/10.1093/ajhp/40.7.1016
Last Verified: 2026-07-30
The Devine formula is the most commonly referenced ideal weight equation in modern medical literature and evidence-based practice, but it was never actually designed to tell anyone what they should weigh. Dr. B. J. Devine published his famous constants in 1974 for a very specific purpose: estimating lean body weight in adult men and women so that clinicians could calculate appropriate compounds proper amounts, most notably for the anticoagulant heparin and certain chemotherapeutic agents whose safe dosing window depends on the volume of distribution of lean tissue rather than total body weight.
Devine himself did not call the result an "ideal weight." He derived his constants from a small set of earlier studies that had measured lean body mass via isotope dilution in a limited sample of adults. Over time, clinicians and textbooks began to use Devine's lean body weight estimate as a convenient shorthand for a "reasonable weight" in conversation with adults, and from there it spread into online calculators and popular wellness writing. Today the Devine formula is the default primary estimate in this calculator precisely because it is the most-cited historical reference in peer-reviewed literature, not because anyone in 2025 believes it is a definitive ideal target.
The Devine formula has no frame-size adjustment. This is an important limitation. Two adults with identical height and sex but very different skeletal frame sizes will receive the same Devine estimate even though the larger-framed person can healthily carry several kilograms more than the smaller-framed person. Our UI presents a frame-size selector so you can mentally contextualize the results: if you know you have a broad, large build, the upper end of the ±10 percent band is a more appropriate reference than the midpoint. For small-framed individuals, the lower end of the band is typically a better personal reference.
The Hamwi formula was developed in 1964 and was widely used in evidence-based nutrition through the 1970s and 1980s. It produces slightly higher estimates for men and slightly lower estimates for shorter women compared to Devine. It was the standard "ideal weight" taught in many nutrition schools for a generation and still appears in some older dietary software and insurance tables. The Hamwi formula is also the basis for the Broca index variants you still occasionally see in older European textbooks.
The Robinson formula was published in 1983 specifically for athletic populations after researchers observed that Devine and Hamwi estimates were often unrealistically heavy for shorter athletes and unrealistically light for taller athletes. Robinson used a lower per-inch coefficient for both sexes and a heavier baseline at 5 feet. For people 5 ft 10 and taller, Robinson typically gives the lightest of the three estimates, which is why it is sometimes preferred in strength and conditioning contexts where high lean mass at a given height is common.
For a 175 cm (5 ft 9 in) male. 5 ft 9 in is 9 inches over 5 ft. Devine: 50.0 + 2.3 × 9 = 70.7 kg. Hamwi: 48.0 + 2.7 × 9 = 72.3 kg. Robinson: 51.7 + 1.86 × 9 ≈ 68.4 kg. The three formulas span a range of roughly 4 kg for this example, which is entirely typical and illustrates why no single formula should be addressed as a definitive answer. Taking each result and applying a ±10 percent healthful band gives a wide but realistic reference window.
Why doesn't the calculator adjust Devine for frame size? The original Devine formula has no frame-size term. Adding one would make it no longer the Devine formula. Some textbooks and calculators do add ±10 percent adjustments for small, medium, and large frame, but these adjustments were not part of the original publication and are not standardized across sources. To keep the formulas historically faithful, we display the unmodified Devine number as the primary result and present the ±10 percent band beneath it as a general healthy range that naturally accounts for frame.
If all three formulas disagree, which one should I use? Start with the Devine estimate as the most common medical literature reference. Then compare your current weight, how you feel, how your clothes fit, and your energy levels. If you feel energetic, recover well, have regular menstrual cycles if applicable, sleep well, and have normal blood markers at a weight outside these formulas, that weight is fine for you. These are population references, not verdicts.
How does frame size affect healthy weight? Skeletal frame size — measured roughly by wrist circumference, elbow breadth, or shoulder width relative to height — creates a range of healthy weights that can differ by 8 to 12 kg between a small-framed and large-framed person of the same height and sex. Frame size has a genetic component and does not change in adulthood. People who are large-boned are not "overweight" simply because they exceed a formula midpoint. Use the ±10 percent band and your own common sense.
The classic adult ideal weight formulas (Devine, Hamwi, Robinson) were built for adults aged 18 and older whose height and body composition are stable. They do not work for teenagers, because adolescence is a period of rapid growth, shifting body composition, and large individual variation in developmental timing. A 14-year-old who has finished most of their growth spurt and a 14-year-old who has not yet started it can differ by 15 cm in height and 15 kg in weight, both perfectly healthy. Applying an adult formula to a teen produces a number that looks precise but carries little meaning. For teens, the right tool is the BMI-for-age percentile, which compares a teen to others of the same age and sex.
For children and teens aged 2 to 19, weight status is assessed using BMI-for-age percentiles rather than the adult BMI cutoffs. The percentile shows where a teen sits relative to others of the same age and sex:
| Percentile | Category | What It Means |
|---|---|---|
| Below 5th | Underweight | Worth a closer look with a qualified professional |
| 5th to 85th | Healthy weight | Typical range for age and sex |
| 85th to 95th | Overweight | Above typical, worth reviewing habits |
| 95th and above | Above reference | Lifestyle review commonly beneficial |
A teen at the 50th percentile is right in the middle of the reference population — half of teens of the same age and sex weigh more, half weigh less. The healthy weight band (5th to 85th percentile) is wide because normal adolescent growth varies so much. Use the percentile, not a single target weight, to assess a teen.
Adolescent growth charts plot height and weight against age, with curved reference lines for the 5th, 25th, 50th, 75th, 85th, and 95th percentiles. A teen who tracks along the same percentile curve over time is growing consistently, which is generally reassuring regardless of which percentile they sit on. The pubertal growth spurt typically peaks around age 12 to 13 for girls and 14 to 15 for boys, with rapid changes in both height and weight over 12 to 24 months. During this window, weight often jumps ahead of height temporarily, then evens out as height catches up. A single weight reading during puberty is far less informative than the trend along the growth curve over time.
Puberty drives major shifts in body composition that show up on the scale. Girls gain substantial fat mass as part of normal development, with body fat percentage rising from roughly 16 to 18 percent in early puberty to 22 to 26 percent by late teens. Boys gain substantial muscle mass and lose proportional fat, with body fat percentage often dropping while scale weight climbs from added muscle and bone. Growth spurts add 5 to 12 cm of height in a single year, which changes the weight-to-height relationship quickly. Hydration, appetite, and sleep all shift during these years. All of this is normal development, not something to manage away. The useful question is whether a teen is tracking consistently along their own growth curve, not whether they hit a specific weight.
For most teens, healthy habits and consistent growth along their own curve are all that is needed. A few patterns warrant a conversation with a qualified professional who works with adolescents: a drop or rise across two percentile bands over a short period, a teen who expresses persistent distress about their body or eating, sudden weight changes alongside low energy or mood shifts, or a teen who has stopped growing taller but continues to gain weight rapidly. A professional can assess growth trajectory, body composition, and habits in context and give guidance tailored to the individual teen. The goal is supportive, not corrective — adolescence is a developmental stage, not a problem to fix.
Full ideal weight calculator with Devine, Hamwi, and Robinson formulas compared.
Reference BMI alongside ideal weight for full body composition context.
Estimate body fat percentage using three circumference-based methods.
Estimate resting metabolic rate — useful alongside ideal weight for nutrition planning.